Dry aged beef, aged in our own Himalayan Salt Ageing chambers. Matured for a minimum of 25 days on the bone & expertly butchered by our team.
Showing all 3 results
Enter your Eircode now to see if we deliver to your area!
Orders must be a minimum of €30 to avail of this service.
Deliveries are made between 2pm and 6pm. If you will not be home make sure to select one of the refrigerated boxes.
Collect in store from Mon to Sat | 11am to 6pm